There are only a couple of food personalities that I’d get truly starstruck meeting in person: Martha Stewart, Ottolenghi and Ina Garten (and maybe even her husband Jeffrey), to name a few. Candace Nelson, the founder of Sprinkles cupcakes, is one of them, too: I’ve been a huge fan of hers ever since having my first fluffy, perfectly frosted cupcake several years ago, and now my kids can’t get enough
Read MoreScary-Easy Halloween Recipes
I love the idea of a DIY Halloween party, of Martha Stewart-ing every last detail of my kids’ favorite holiday. But the sad truth is: I’m kinda terrible at it. I can admire a curated Pinterest board of perfectly decorated spider cupcakes and handmade costumes as much as the next mom, but “craftsy” is not a word I’d use to describe myself. Unfortunately for me, my kids are begging for
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