There are only a couple of food personalities that I’d get truly starstruck meeting in person: Martha Stewart, Ottolenghi and Ina Garten (and maybe even her husband Jeffrey), to name a few. Candace Nelson, the founder of Sprinkles cupcakes, is one of them, too: I’ve been a huge fan of hers ever since having my first fluffy, perfectly frosted cupcake several years ago, and now my kids can’t get enough
Read More