For our book club, Katherine May and I chat about her book WINTERING and why we should all give ourselves permission to hibernate in certain seasons of life.
Read MoreIn Conversation with Philip Speer
Our book club chat with James Beard–nominated Chef Philip Speer about EAT A PEACH, David Chang’s delicious new memoir.
Read MoreIn Conversation with John Freeman
Gen has a wide-ranging conversation about environmentalism with TALES OF TWO PLANETS editor John Freeman and writer Aminatta Forna.
Read MoreIn Conversation with Jacqueline Woodson
Prolific author Jacqueline Woodson chats with Gen about her exquisite novel RED AT THE BONE, the N&G Book Club pick for October.
Read MoreMy Holiday Playlist
This isn’t a normal holiday season, but blasting cheery tunes will help boost everyone’s mood. Here’s my holiday playlist, featuring new songs and old favorites.
Read MoreIn Conversation with Leigh Stein
Author Leigh Stein discusses her smart, funny novel SELF CARE with the N&G Book Club.
Read MorePie Tips from Candace Nelson
Sprinkles Cupcakes founder Candace Nelson reveals her secrets for perfect pies—and shares her chocolate bourbon pecan pie recipe.
Read MoreMy Top Texas Book Festival Panel Picks
The panels I’m most looking forward to checking out at this year’s Texas Book Festival (including one I’m very excited to introduce!)
Read MoreIn Conversation with Lisa Taddeo
Gen chats with author Lisa Taddeo about her powerful book, Three Women, the N&G Book Club pick for July.
Read MoreN&G Book Club: In Conversation with Grady Hendrix
Gen chats with author Grady Hendrix about his book, The Southern Book Club’s Guide to Slaying Vampires —the April 2020 N&G Book Club Pick.
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