I loved chatting with Patricia Engel about her buzzed-about book, INFINITE COUNTRY, which was the March N&G Book Club pick.
Read MoreMother’s Day Gift Guide
It’s been a rough year-plus for moms everywhere. I’ve put together a quick list of items to shower the women in your life with love on Mother’s Day.
Read MoreSHOP
Need Parenting Help, Will Travel
I’m fascinated by Michaeleen Doucleff’s new book, HUNT, GATHER, PARENT, so I was thrilled to chat with her and learn more about the parenting tips she learned around the world.
Read MoreIn Conversation with Elizabeth Kolbert
I talked about the environmental crisis with journalist Elizabeth Kolbert, who wrote the February N&G Book Club pick, UNDER A WHITE SKY: THE NATURE OF THE FUTURE.
Read MoreIn Conversation with Jane Smiley
I spoke with Jane Smiley about her lovely new novel, Perestroika in Paris, which was the January N&G Book Club pick.
Read MoreMy Favorite Winter Kale Salad
I harvested all my kale before the big snow storm in Texas last week, so I’m making big batches of my favorite winter kale salad from Planted.Kitchen.
Read MoreWelcome to Towwn
I’m so excited to introduce Towwn, a community for people looking to rethink the way we live and grow together.
Read MoreIn Conversation with Katherine May
For our book club, Katherine May and I chat about her book WINTERING and why we should all give ourselves permission to hibernate in certain seasons of life.
Read MoreTaking Only What I Need Into 2021
After a year filled with so much anxiety and uncertainty, I’m stripping away the things that are holding me back and taking only what I need into this fresh, new year.
Read MoreIn Conversation with Philip Speer
Our book club chat with James Beard–nominated Chef Philip Speer about EAT A PEACH, David Chang’s delicious new memoir.
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